Diaspora co’s Nandini Coriander seeds are grown on the Sakariya family farm amidst custard apples, guavas, and heirloom wheat. Nandini coriander is named after the Sakariya family’s beloved cow, the undisputed matriarch of their regenerative farm. It’s a variety that Dharmesh, a third generation farmer and natural farming expert has keenly developed for its incredible fragrance and vibrant coloring.
- ABOUT THE BRAND
Diaspora Co was founded by Sana Javeri Kadri who was born and raised in Mumbai. Says Sana, " Beyond highlighting gorgeous, indigenous spice varieties, it's also about creating a business for us, by us. Complicating and deepening what “Made in India” means, and how we tell our own stories of freedom, struggle, and diaspora through food."